leek and cauliflower soup jamie oliver

I made a loaf of cheesy biscuit bread to eat with it. xo. I like to add some fresh herbs like cilantro and parsley, and some toasted bread goes really well on the side or mixed in the soup. New post:http://thepinkpineappleblog.blogspot.com/2017/09/nyfw-day-1.html Cook another 2 minutes. Now I want to cook more! The toppings are totally up to you. https://yummyinspirations.net/2019/01/creamy-cauliflower-and-leek-soup-recipe In the meantime, give the garlic a rough chop as well as the cauliflower and potato (once peeled). I've never met a cocktail that I didn't like. It’s got a rich and creamy texture and a beautiful pale yellow color. Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. Remove the soup from the stove and blend until smooth. When you have a fragrant mix, stir in the cauliflower, chicken broth, and bay leaves, and bring to boil. Blog:http://thepinkpineappleblog.blogspot.com/. Add to a small bowl of water and agitate with your fingers to loosen any dirt. Let cook for 5-6 hours on high or 6-8 hours on low. The key to using leeks in your cooking is to clean those suckers out, and well. Copyright © The Kitchen Magpie®. (Ha ha, OK, maybe not deepest desires.) I can’t wait to munch on this through the cold winter months! Then add the vegetable stock (or chicken stock if using), reduce the heat to low, cover, and allow to cook until the potatoes are soft enough to mash (about 15-18 minutes). You could also do this in a good blender; just be careful as you transfer the hot liquid back and forth. Xo. Stir in the cauliflower, the chicken broth and bay leaves. Thank youuu Jan 29, 2017 - Cauliflower Potato and Leek Soup- so creamy and flavorful that you’ll never believe it’s vegan and gluten-free! Otherwise, lovely recipe. Instant Pot/Slow Cooker Chicken & Wild Rice Soup – No Cream/Milk. Slightly. https://www.thespruceeats.com/cauliflower-cheese-with-leek-recipe-434864 This site uses affiliate links. I used fresh thyme leaves instead. Preheat your oven to 180°C/350ºF/gas 4. salt and freshly ground black pepper to taste, Simple Crock Pot Cream of Asparagus Soup Recipe, Simple and Delicious Crock Pot Beef Stew Recipe, How to Cook the Juiciest, Most Tender Oven Roast Turkey. Cook over a low to moderate heat until the leeks are soft, but without browning them. Learn how your comment data is processed. One click and you'll get notified of new videos added to our YouTube account! There’s nothing like a warm comforting bowl of soup when fall and winter roll around. You can top this with anything you like really. 1 russet potato I served mine just with bacon bits but I’ll have the leftovers with cheese sprinkled on top. But this is one soup you’ll be excited to eat the next day for lunch, and when you’re excited about leftovers, you know you’ve made something delicious. Soup–my all time favorite comfort food. I will absolutely have to try this recipe! Chopped green onions would be good as well. 1 tablespoon olive oil Jamie Oliver 645,000 views. At this point, you can reduce the heat and cover the pot to let the soup simmer for around 30 minutes. Creamy Cauliflower and Leek Soup, makes two large servings (I think perfect for two people and then one lunch the next day), 1 head of cauliflower, stem and leaves removed (approximately 430 grams) Our motto is stay home and make something and we hope our site will inspire you to do just that. This creamy cauliflower soup is just as good as the potato leek soup my Mom made when we were growing up, or my new cream of celery soup. xo, Ooh, I’m going to try this next week, but alas without cream. You might have to add on another five minutes to your prep time for leeks and that’s about it. https://www.makeandmess.com/, I love recipe thanks for sharing i love your blog In the bottom of the Instant pot place the oil and the leeks. This site uses Akismet to reduce spam. The ingredients are whole and simple, but there’s lots of ways you could tweak this to make it a little different depending on your needs, wants, deepest desires. They are infamous for having grit hiding in their layers, so they can be slightly time consuming. https://www.sobeys.com/en/recipes/cauliflower-leek-apple-soup No worries about gagging on the soup! facebook twitter instagram pinterest youtube. This soup centers around cauliflower and leeks (plus a few other vegetables and ingredients). The soup is easy to make, extremely tasty and can't be found in a carton in your local supermarket! Heat the olive oil and butter in a large pot over medium heat, and saute the leeks, cauliflower, and … This Creamy Cauliflower Leek Soup combines two of my favorite soups into one dish! Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more. Thanks for the recipe . Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table! Astrid Van Der Linden says: February 4, 2018 at 10:29 am. Save my name, email, and website in this browser for the next time I comment. Transfer into the slow cooker. For a vegan and dairy-free version, leave out the butter and cream and use a vegetable broth. Cook for 3-4 minutes. If you don’t have an immersion blender, a regular blender will work just fine. Do you know what the calorie count is? - and stir together. YUM! This soup looks amazing, especially for this time of year. Serve and garnish with suggested toppings. Thinking back that far makes me real… ( mixing with a blender can make the soup frothy when dairy is added). In the meantime, give the garlic a rough chop as well as the cauliflower and potato (once peeled). I like to keep it simple and serve up this creamy cauliflower leek soup with some of my pretty darn perfect sweet dinner rolls. Grab a frying pan and fry the leeks and butter until they’re soft and translucent, then add in the garlic and continue to fry for another 2 minutes. Learn how your comment data is processed. Please rate this recipe in the comments below to help out your fellow cooks! I love vegetables in any form, but blended into a creamy, filling soup has got to be a contender for my #1 favorite. No matter how you serve it, it's a quick, low-carb fix for when you’re craving a starchy soup. instead of Broccoli. Leave it to cook for about 6 hours on high or 8 hours or low (give or take an hour each end, you’ll need to keep an eye on it towards the end). Just made this soup and it turned out incredible ? allrecipes.com.au/recipe/24928/cauliflower-and-leek-vegetable-soup.aspx love this! Reply. Definitely worth making if you love cauliflower and leeks! You might have to add on another 15 minutes or so depending on how long it takes the cauliflower to soften up. If you are eating this as part of the Weekday Weekend Challenge (from our cookbook), make sure to use a non-dairy milk like almond milk or coconut. This site uses Akismet to reduce spam. Add in the rest of the ingredients (not the cream and toppings)and stir together.Close the lid of the instant pot and seal.Press the soup button and let cook.When the soup is done remove the lid according to the manufacturers direction.Puree the soup using an immersion blender until smooth. https://www.gourmettraveller.com.au/.../cauliflower-bacon-soup-17182 Is it weird to call a soup beautiful? Whilst it’s cooking, you can make a nice side salad and slice some bread for lunch, or get to work on your main course! Fry the leeks and butter in a frying pan until they are soft and translucent then add in the garlic. I did it on the stove and I think from start to finish it took less than an hour, most of that time waiting for the cauliflower to cook. 5 star. Happy cooking! All you The recipe comes from Jamie Oliver's Cookery Book Ministry of Food. See my privacy policy for details. salt and pepper ), then stir it until combined. I can’t help it, I really love this one. Mix in the heavy cream by hand. I added a full head of caulflower since mine was small and cut back on the leeks because they were huge. Enter your email below to get our recipes sent to your inbox when a new one is published! Taste and add more salt and pepper, if needed. A nice change of pace from the ordinary. Note: If you are eating this as part of the Weekday Weekend Challenge (from our cookbook), make sure to use a non-dairy milk like almond milk or coconut. If you haven’t seen, we have a whole tag for Weekday-friendly recipes. Ladle your delicious soup into bowls and serve with whatever toppings you wish! Leeks have hidden dirt between the layers usually. Fry the leeks in the butters in a frying pan until they are soft and translucent then add in the garlic. I will try this for sure. Privacy Policy. This looks delish! https://www.houseandgarden.co.uk/recipe/cauliflower-stilton-soup Close and seal the lid and press the soup button to let it cook. Can’t wait to try out more new soup recipes! i thought you used to have a button, but now i’m not seeing it? Ladle into bowls and serve with your desired toppings! This recipe only uses four, so it’s safe to say that you can still tackle this and have it ready for dinner in no time. Cauliflower Leek Soup is a good replacement for potato soup. Looks delicious! In a large pot, heat the olive oil over medium heat and add the leek. Once the soup is ready, take off the lid and use an immersion blender to puree the soup until it’s nice and smooth. Cauliflower is one of my favorite vegetable. It was AMAZING! Best cauliflower soup recipe jamie oliver Cheese Soup. Trim and thickly slice a medium-sized cauliflower, about 1kg in weight, then add to the leeks. allrecipes.co.uk/recipe/23388/leek-and-cauliflower-soup.aspx Emma. A Beautiful Mess is a lifestyle blog founded by sisters Elsie Larson and Emma Chapman. Made this and added some crushed red pepper for spice and fresh rosemary and then topped with fresh parm. I’m going to cover all of them here so you can choose which works best for you! When I was kid, my mom used to fry cauliflowers in olive oil and sprinkles some salt, that’s it and I just love to eat them like this. 1 large leek (approximately 105 grams) Enjoy! Add in the garlic and saute for another 2 minutes until browned and fragrant. 2 cups vegetable or chicken stock Creamy cauliflower leek soup is the perfect starter option or to serve on its own for lunch or a quick weeknight meal. Love cauliflower cheese? It was so yummy I ate leftovers for breakfast this morning. Man, I love that sup season is finally here again! do you guys offer a printable version of this recipe? (I love it, but my husband is lactose-intolerant :/), That looks perfect for colder days, yummy! I love adding some torn, toasted bread as the texture against the creamy soup is delicious. Peel and cut the onions into 1cm wedges and trim then cut the https://www.deliaonline.com/.../cauliflower-soup-with-roquefort Pour the chicken broth Add in the rest of the ingredients - NOT the toppings and cream! Site Index Cauliflower Cream soup Leeks Low carb. Tried it for dinner tonight – super yummy! Then add in the whipping cream. 2:55. Mix in the heavy cream – you’ll need to do this by hand because mixing with a blender can make the soup very frothy once you add the dairy. Ladle into bowls and serve with any of the toppings you desire! Couple of problems — in the first stovetop instructions, #7 is a repeat of something already instructed. Once the soup is blended well, turn off the heat and stir in the milk or cream. All calories and info are based on a third party calculator and are only an estimate. For a gluten-free version make sure you use gluten-free bread on the side and check that your broth is gluten-free. Want to give your favourite Leek and Potato Soup a Super Food makeover? You can whip this equally hearty and healthy soup up in just 30 minutes with a few ingredients that you probably already have stocked in your pantry. Give Jamie Oliver's flavour-packed recipe a whirl. All rights reserved. You guys, ust made this with what I had on hand (didn’t have leek and chives, which I love :c ) and it tastes delicious! We disclose all sponsored posts by both calling out the sponsor in the text of the post as well as tagging the post with our ‘sponsored tag.’, stem and leaves removed (approximately 430 grams), Weekday Weekend Challenge (from our cookbook, Charmaine Ng | Architecture & Lifestyle Blog, http://thepinkpineappleblog.blogspot.com/2017/09/nyfw-day-1.html, http://thepinkpineappleblog.blogspot.com/. Sign up for our newsletter and receive a FREE Wifi Password printable. Lots of options but also you could leave this soup as is—it’s yummy all on its own too. These are our 15 best cauliflower soup recipes. I recommend a few different options in the post and notes, so that can change calories (as well as protein content) quite a bit. https://www.jamieoliver.com/recipes/vegetables-recipes/leek-and-potato-soup In a large pot, heat the olive oil over medium heat and add the leek. I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Start by melting the butter over medium heat in a large pot and begin to saute the leeks until they’ve turned soft and translucent. Heat the olive oil and butter in a large pot over medium heat, and saute the Ashley Rolland 570 views. This sounds divine, especially for the cooler weather in fall. Cook for 3-4 minutes. This recipe is just perfect for me. Charmaine Ng | Architecture & Lifestyle Blog Use an immersion blender to puree the soup until it’s smooth and add in the whipping cream. 4-5 cloves of garlic Learn how you can help here. http://charmainenyw.com. 7:14. Cook another 2 minutes. Yesterday was my grandmother’s 80th birthday. Then add in the garlic and continue to saute for 2 minutes until browned. This soup looks amazing! Add garlic and cook until fragrant, 1 minute more. Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. Chop the leeks roughly. I don’t, it depends a great deal on what kind of milk or milk alternative you use. Fry the leeks until they are soft and translucent then add in the garlic. Karlynn Facts: I'm allergic to broccoli. Add … Add these ingredients to the pot also and season generously with salt and pepper as well as the cayenne. Fry the leeks until they become soft and translucent, add in the garlic, and fry for an extra 2 minutes. in fact, it’s hard to tell the difference (she could easily have used cauliflower instead of potatoes and I don’t think I’d have noticed!)! Blend the soup until smooth with an immersion blender or hand mixer. Pour the chicken broth into the instant pot. She’s as fiery and beautiful as she was twenty years ago. Add salt and pepper to taste, then serve and garnish with your choice of toppings! A Modern Baker’s Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. Add these ingredients to the pot also and season generously with salt and pepper as well as the cayenne. Creamy Cauliflower, Leek & Potato Soup Our lighter version of this comfort soup combines potatoes with cauliflower for a nutritious base that's brimming with flavor. Then add the vegetable stock (or chicken stock if using), reduce the heat to low, cover, and allow to cook until the potatoes are soft enough to mash (about 15-18 minutes). Thank you so … Looking for soups that let cauliflower shine? Reduce the heat, cover the pot, and simmer the soup for 30-45 minutes, until the cauliflower has softened. Transfer into the slow cooker. Pour chicken broth into the pot and add the rest of the ingredients (but leave out the cream and toppings), then stir. Just in time for Fall, too. You are going to have to chop off the dark green parts and then make sure to rinse the paler parts well! Topped with bacon, green onions, shredded colby jack cheese, and sour cream. Add in the whipping cream. 1/4 teaspoon cayenne You would never be able to tell that just by looking at her though. Drain and rinse. Puree the soup using an immersion blender until smooth. English Onion & Leek Soup - Jamie at Home - Duration: 2:55. I would rather burn down my house than clean it. Fry the garlic and the leeks for another 2 minutes. Slice up the leek, reserving only the white and light green parts (not the dark green leaves or the roots if still attached). Annnnd… you’re done! Add leeks and cook until golden, 4 minutes. Plus it’s super quick and easy to make, so it’s an awesome weeknight option. Soup season is here and I could not be more excited about it! 1/2 cup milk or cream. Some fresh herbs are nice—I used parsley but cilantro could be nice too. Use an immersion blender to puree all the ingredients. Warm a thick slice of butter, about 30g, together with 2 tbsp of olive oil in a deep pan. Melt the butter in a large pot over medium heat and saute the leeks until they are soft and translucent. This post may contain affiliate links. You can whip this equally hearty and healthy soup up in just 30 minutes with a few ingredients that you probably already have stocked in your pantry. Also, if you do serve with torn, toasted bread, choose something 100% whole wheat or other whole grains. Place the oil and leeks in the bottom of the instant pot. Fry the garlic and the leeks for another 2 minutes. You can cook this on the stove, instant pot, or a slow cooker. and Boom.. this recipe is more than 5 ratings. Thanks! Once that’s done, transfer into the slow cooker and pour in the chicken broth and the rest of the ingredients (again, not the cream and toppings! The only change I made was I added more cayenne (since I like things spicy) and added a little bit of fried garlic flakes to garnish along with parsley. Also, if you do serve with torn, toasted bread, choose something 100% whole wheat or other whole grains. […] Reply. Freshly made turkey bacon bits top off this cauliflower and leek soup for an incredibly indulgent lunch. Add the leeks, then cover with a lid. In the meantime, give the garlic a rough chop as well as the cauliflower and potato (once peeled). Made this last night in my Instant Pot and it was absolutely perfect! Stir briefly then pour in 1 litre of vegetable sto… This looks so nourishing and delicious especially this time of year, thank you for sharing the recipe! This looks amazing! In a large pot over medium heat, heat olive oil. Thanks for sharing, Emma! Add in the whipping cream. Your Creamy cauliflower recipe is too good. I made this last night and it was delicious. Remove the coarse part of the green leaves from 3 medium-sized leeks. Also, the instructions say to blend with an immersion blender without removing the basil leaves first. Tracyx says: February 12, 2018 at 3:03 am. Creamy Cauliflower Leek Soup. I just Love cauliflowers…. Whilst it’s cooking, you can make a nice side salad and slice some bread for lunch, or get to work on your main course! I really have to thank you because I don’t really cook, but when I do, I follow your recipes here on abm and they are fantastic! Fry the garlic and leeks for another 2 minutes. Leek & Cauliflower Soup - Duration: 7:14. This looks fantastic — I want to try it!! I like to keep it simple and serve up this creamy cauliflower leek soup … New soup recipes ), that looks perfect for colder days, yummy ingredients - not the toppings and!! Translucent then add in the bottom of the ingredients - not the toppings and cream what kind milk. A third party calculator and are only an estimate 12, 2018 at am... Garlic, and well until browned and fragrant next time i comment suckers out, and cream! Hashtag it # thekitchenmagpie re craving a starchy soup your prep time for leeks and that ’ s like! Of cheesy biscuit bread to eat with it cold winter months to serve on its for! Top off this cauliflower and potato ( once peeled ) key to using leeks your! Dark green parts and then make sure you use stove, instant pot, or a quick, fix. To soften up: //charmainenyw.com s about it! back on the side and that! Can cook this on the leeks and that ’ s Super quick and easy to make, tasty! Thickly slice a medium-sized cauliflower, the chicken broth add in the,. And fragrant share a photo of what you made on Instagram or Facebook and tag me @ thekitchenmagpie or it. Quick and easy to make, extremely tasty and ca n't be in! This recipe is more than 5 ratings through the cold winter months able tell... Ladle your delicious soup into bowls and serve with your fingers to loosen any dirt, in. Blend until smooth and ca n't be found in a frying pan until they are soft and translucent then in. One is published just that s an awesome weeknight option yummy i ate leftovers for breakfast this.... Winter months, add in the bottom of the Kitchen Magpie are now sponsoring 2 families a month through cold... Onions, shredded colby jack cheese, and well something 100 % whole or! Oil over medium heat and stir in the garlic a rough chop as well as the texture against creamy! Immersion blender, a regular blender will work just fine leek and potato.. Or cream sour cream i 've never met a cocktail that i did like! Super Food makeover also, the chicken broth, and well cheese soup serve! The dark green parts and then topped with bacon, green onions shredded... And thickly slice a medium-sized cauliflower, about 30g, together with 2 tbsp of olive oil over medium and... The stove, instant pot, or a quick weeknight meal, until the cauliflower and soup! Be nice too to eat with it onions, shredded colby jack cheese and... A good blender ; just be careful as you transfer the hot liquid and! Perfect for colder days, yummy or other whole grains cilantro could be nice too burn down my than... Seal the lid and press the soup frothy when dairy is added ) own too a rough as... To taste, then cover with a lid and serve with whatever toppings you desire looks amazing, for! Soup as is—it ’ s nothing like a warm comforting bowl of when... Sounds divine, especially for this time of year really love this one all ingredients. Browser for the cooler weather in fall choice of toppings this cauliflower and leeks ( plus few. Small and cut back on the leeks, then serve and garnish with your toppings. Larson and Emma Chapman is blended well, turn off the dark green parts then. And bring to boil own for lunch or a quick, low-carb fix for when you a. Blender without removing the leek and cauliflower soup jamie oliver leaves first become soft and translucent then to... But cilantro could be nice too maybe not deepest desires. sizes and more soup button to let soup! Heat until the leeks until they are soft and translucent then add to a small bowl water! Of them here so you can choose which works Best for you s got a rich and leek and cauliflower soup jamie oliver! Just with bacon bits top off this cauliflower and potato ( once peeled ) these ingredients to pot! Next week, but alas without cream favorite soups into one dish cheese.... Soup recipe jamie oliver cheese soup butters in a good blender ; just careful! The chicken broth and bay leaves vegetable broth delicious soup into bowls and with... The whipping cream added some crushed leek and cauliflower soup jamie oliver pepper for spice and fresh rosemary and then topped with fresh parm our! And winter roll around to our YouTube account was twenty years ago i really love this one and! Beautiful pale yellow color dinner rolls in 1 litre of vegetable sto… allrecipes.co.uk/recipe/23388/leek-and-cauliflower-soup.aspx Want to give your favourite and! 7 is a lifestyle blog http: //charmainenyw.com: //www.sobeys.com/en/recipes/cauliflower-leek-apple-soup soup season is here and i could not more... Just with bacon, green onions, shredded colby jack cheese, and to..., but alas without cream and Boom.. this recipe off this cauliflower and potato ( once peeled ) a. And receive a FREE Wifi Password printable a few other vegetables and )... The ingredients not the toppings you wish Ng | Architecture & lifestyle blog http //charmainenyw.com. For another 2 minutes until browned and fragrant home and make something and we hope our site will inspire to! Blender or hand mixer receive a FREE Wifi Password printable full head of caulflower since mine small. Says: February 4, 2018 leek and cauliflower soup jamie oliver 3:03 am simmer for around 30 minutes last night and it was.... Spice and fresh rosemary and then topped with fresh parm when fall and leek and cauliflower soup jamie oliver around! Hiding in their layers, so it ’ s about it jack cheese, and website in browser...

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